This invention relates to an electrolyte nutritional beverage substantially free of chemical pesticides, antibiotics, hormones, herbicides, non-genetically modified plants and chemical solvents. The inventive oral electrolyte formula preferably uses Vitamin C as a stabilizer for the color and flavor. The inventive beverage provides a smooth texture, a pleasant taste and a light, refreshing mouthfeel. The inventive beverage also has excellent physical stability over shelf life. This is due to the lack of artificial flavors and yet achieves a desired osmolarity with organic dextrose, fructose and white grape juice.