The present invention relates to a method for the rapid preparation of a starter culture which method comprises: (a) inoculating a starter culture in a medium of HTST-pasteurized whole milk, semi skimmed milk, skimmed milk, whey or milk protein having 6 to 17% dry solids; (b) preferably including a stimulant in the starter culture; and (c) incubating the starter culture with or without pH-control.

 
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