A restaurant system includes an electronic kiosk having opposed first and second sides. A first display is situated on the first side for use by the customer and a second display is situated on the second side for use by a bartender. The kiosk includes a first input device for use by the customer. A processor is in data communication with the displays and the first input device to retrieve data from the first input device, such as a drink order, and actuate the first and second displays. A user may select between inputting ordering options, watching television/video, or allowing advertisements to be displayed on the first display. Drink recipes may be displayed on the second display to aid a bartender in mixing drinks. The system may include a remote headset for audibly assisting a bartender with drink orders and may include an electronic mixing tin and lighted pour spout.

 
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