A crispy snack food on the basis of of potato, corn and/or rice, said food comprising dried clusters of thin particulates or sheet fragments of dough.

 
Web www.patentalert.com

< Recovery of isoflavones and removal of oligosaccharides from aqueous mixtures using zeolites

< Selective removal of oligosaccharides from aqueous mixtures using zeolites

> Dry mix compositions and method for making and utilizing the same having an enhanced anti-microbial shelf life

> Process for producing bread with extended shelf life, bread dough and bread improver composition for producing such bread

~ 00207