A processing of a first slaughter product to form a second slaughter product
comprises:
providing one or more processing stations, a parameter of a processing to be carried
out in the processing stations being adjustable; collecting and storing data indicating
the availability of the processing stations; collecting and storing data which
indicate the availability of the first and/or second slaughter product; collecting
and storing properties of the first and/or second slaughter product; storing relationships
between the parameter of the processing and the properties of the first and/or
second slaughter product. The processing of the first slaughter product to form
the second slaughter product is controlled by adjusting the parameter of the processing
on the basis of said data, properties and/or relationships, such that an additional
added value is obtained during the processing of the first slaughter product to
form the second slaughter product.
