The present invention relates to compositions for the enrichment, fortification and/or coloration of food, beverages, animal feed, cosmetics or pharmaceutical compositions comprising at least one modified starch, .beta.-carotene and optionally at least an adjuvant and/or an excipient, wherein a mixture of the composition with water has a color hue in the range of 48 to 60.

 
Web www.patentalert.com

< COMPOSITIONS AND PRODUCTS CONTAINING S-EQUOL, AND METHODS FOR THEIR MAKING

< AMPK POTENTIATOR CONTAINING CHITO-OLIGOSACCHARIDE

> LIQUID FORMULATIONS CONTAINING A CAROTINOID

> Modification of the Color Hue of Anthocyanins for the Obtention of Color Substances

~ 00606