A method and an apparatus for using menu functions of an electronic device are presented. The electronic device provides the menu functions in a menu layer structure that comprises a top menu layer and at least one lower menu layer. One of the lower menu layers is a bottom menu layer. The top menu layer overlaps at least partially the lower menu layers. A user of the electronic device selects a menu layer to be provided as a top menu layer from the lower menu layers by giving a first command and the user selects a function to be performed from the top menu layer by giving a second command.

 
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> Interactive program guide with continuous data stream and client-server data supplementation

> Method of detecting authorised biometric information sensor

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