Polynucleotides and polypeptides involved in the biosynthetic pathway of chlorogenic acids in the coffee plant are disclosed. Also disclosed are methods for using these polynucleotides and polypeptides for the manipulation of flavor, aroma, and other features of coffee beans, as well as for the protection of coffee plants against diseases or oxidative stress.

 
Web www.patentalert.com

< COMPOSITIONS AND METHODS FOR MODULATING LYSINE PRODUCTION

> GENE TRAP CASSETTES FOR RANDOM AND TARGETED CONDITIONAL GENE INACTIVATION

> SPECIFIC EXPRESSION USING TRANSCRIPTIONAL CONTROL SEQUENCES IN PLANTS

~ 00526