A temperature controlled cart for carrying items such as food, beverages, and menu items. The cart includes a heated or refrigerated compartment for storing the items. A temperature control unit carried in a drawer selectively heats or cools the compartment, and a self-contained power source powers such unit. A food preparation surface is provided on a top of the cart for preparation of menu items from items carried in the compartment. A heating element may also be provided on the top of the cart for selectively heating food and beverage items. A display board is carried on the front end of the cart for displaying menu items, and a door is operably mounted in a side of the cart for allowing access to the item carried in the refrigerated compartment.