A method and apparatus for vending products, and particularly beverage containers, of varied sizes, shapes and configurations. The products to be vended are aligned in selectable ordered queues within a vending machine that can include a transparent front panel. A container release assembly is positioned at the end of the vend queue to vend a container upon activation. The container release assembly acts on the first-in-line container to be vended and on the second-in-line container, by retaining the second-in-line container while the first is being released. The container release assembly acts on the containers from two opposite sides of the containers.

 
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> Green tea formulations and methods of preparation

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