Beverage and method of making a beverage

   
   

A beverage and method of making a beverage is disclosed. The beverage includes 1/2 cup of sugar, 1/2 cup of fructose fruit sugar, 1/2 cup of fructose corn syrup, 4 tablespoons of maltodextrin, 11/2 teaspoons of citric acid, 1/4 teaspoon of sodium, 1/4 teaspoon of potassium citrate, 4 tablespoons of lemon-lime juice, 1 ounce of orange pekoe tea, 1 ounce of pekoe cut black tea, and 1 gallon of carbonated water. The method of making the beverage includes the steps of boiling 1/2 cup of water, 1 ounce of orange pekoe tea, and one ounce of pekoe cut black tea; straining the liquid off in a large container; adding 1/2 cup of sugar, 1/2 cup fructose fruit sugar, 1/2 cup of fructose corn syrup, 4 tablespoons of maltodextrin, 11/2 teaspoons of citric acid, 1/4 teaspoon of sodium, 1/4 teaspoon of potassium citrate, 4 tablespoons of lemon-lime juice, and 1 gallon of carbonated water; and stirring the mixture until it is dissolved.

 
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