Aerated cleanser and a method of dispensing the same

   
   

A cleanser is provided comprising a glycerin based mixture which may have been aerated. The aerated mixture may be combined with a selected fragrance and a selected colorant. The selected fragrance and colorant may correspond to a food product such as a vegetable, fruit, ice cream or the like. Moreover, first and second aerated mixtures may be extruded out of a funnel simultaneously into a rotating container to impart a swirl configuration on the mixtures filling the container. The aerated cleanser may be combined with real food products such as vegetable and fruits. Lastly, the aerated cleanser of the present invention may be formed into a scooped ice cream shape by scooping the same with an ice cream scoop.

 
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