Food compositions for reducing insulin resistance

   
   

The present invention relates to molecules derived from guggulipid extract which are capable of reducing insulin resistance in humans. The invention further relates food compositions and medicaments comprising such molecules which can be used to treat and/or prevent insulin resistance and the symptoms thereof.

A invenção atual relaciona-se às moléculas derivadas do extrato do guggulipid que são capazes de reduzir a resistência de insulin nos seres humanos. A invenção mais adicional relaciona as composições de alimento e os medicaments que compreendem tais moléculas que podem ser usadas tratar e/ou impedir a resistência de insulin e os sintomas disso.

 
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