Method of reducing or preventing malodour

   
   

A method for reducing or preventing body malodour by topically applying to human skin perfumery materials capable of inhibiting the production of malodorous metabolites caused by micro-organisms comprising corynebacteria. The perfumery materials are capable of inactivating corynebacteria capable of catabolising fatty acids.

Метод для уменьшения или предотвращать malodour тела злободневно прикладывать к людской парфюмерии кожи материалы способные блокировать продукцию вонючих метаболитов причиненных micro-organisms состоя из коринебактерий. Материалы парфюмерии способны деактивировать коринебактерии способные catabolising наварные кислоты.

 
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